Saint-Julien, Chateau Gloria, 2011
Solid in build but approachable in style, this appealing, medium-to full-bodied. Well-integrated oak and fleshy, ripe tannins support pure fruit flavours of black cherry, blackcurrant, accented with liquorice and smoke.
The finish is generous and long.
Pair to lamb meatballs, or, if you’re feeling adventurous, pork belly steamed buns.